March 2011
1 post
Heinz Limited Edition Tomato Ketchup blended with...
To call myself a ketchup connoisseur would border on pretentious, so I’m not going to. However, I eat a great deal of the stuff and when given the opportunity to be one of the first 3,000 people to try Heinz’s limited edition new variety, blended with balsamic vinegar, rather than the usual spirit vinegar, I bit their arms off.
The bottle arrived at the office this afternoon and...